Cookies – For Breakfast!
If you’re bored with your usual breakfasts, maybe you need to start eating cookies first thing in the morning. Breakfast cookies are the perfect way to shake up your morning routine, and they can be quite healthy too. These soft, crispy-edged cookies are made with protein- and fiber-packed almond and coconut flour, as well as oats, dried cranberries, and maple syrup. They’re gluten-free, refined sugar-free, and the ultimate grab-and-go breakfast. A homemade cookie and a cup of coffee feels indulgent and luxurious, but the healthy balance of protein, fat, and slow-burning carbs these cookies provide will fuel you for your busy day and help you avoid a blood sugar crash midmorning. If you have a little extra time, crumble a cookie into a bowl of Greek yogurt. Instant cookie granola!